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According to the data of the Statistical Committee of the Republic of Armenia, 15.1 million liters of brandy were produced during the reporting period, which is 14.7% less than a year ago, against an increase of 44% a year earlier over the same period. The volume of wine produced in Armenia decreased by 31.7% (against growth by 42.8% a year earlier), amounting to 3.9 million liters, including sparkling wine (champagne) - by 33.8% to 167.3 thousand liters. The production of vodka, liqueur and other alcoholic beverages decreased by 20.8% to 1.6 million liters, and beer - by 13.3% to 10.5 million liters.
According to statistics, during the reporting period, Armenia produced 96.4 thousand liters of whiskey, which is 77.2% less than a year ago.